Easiest Way to Prepare Perfect Beef Vegetable Soup

Beef Vegetable Soup. This Vegetable Beef Soup is the perfect way to use up all those summer veggies! It's perfectly hearty and filling thanks to the abundance of vegetables and the tender chunks of beef. So many beef soups are watery and dull.

Try this vegetable beef soup recipe and get more comfort food recipes and ideas from Food.com. Loosely based on a gourmet cooking magazine's recipe for Beef Barley soup, I didn't have any barley. Ground Beef Vegetable Soup. this link is to an external site that may or may not meet accessibility guidelines. Sie können haben Beef Vegetable Soup using 25 ingredients and 10 steps. So geht's dir kochen dass.

Zutaten von Beef Vegetable Soup

1. Du brauchst of THE BROTH.
2. Bereiten 3 lb of bone in short ribs.
3. Bereiten 1 of onion cut in 3 chunks, peeled.
4. Du brauchst 3 of garlic cloves, peeled, kept whole.
5. Bereiten 2 of stalks celery with leafy tops, cut into chunks.
6. Du brauchst 1 of large carrot, cut into chunks.
7. Du brauchst 1 tbsp of olive oil.
8. Bereiten 1 tsp of dryed thyme.
9. es ist 1/2 tsp of pepper and salt to taste.
10. Bereiten 10 of whole black peppercorns.
11. Du brauchst 8 cup of low sodium or unsalted beef broth.
12. Bereiten of SOUP.
13. Bereiten 6 oz of tiny button mushrooms.
14. es ist 15 oz of can diced tomatos with the juice.
15. es ist 4 of medium carrots, sliced.
16. Du brauchst 3 of celery stalks, sliced.
17. es ist 1 of large onion, chopped.
18. Bereiten 2 of garlic cloves, minced.
19. Du brauchst 24 of tiny baby red potatoes, preboiled just until tender.
20. Du brauchst 1 tsp of fresh lemon juice.
21. Bereiten 1 tbsp of hot sauce, such as frames brand.
22. Bereiten 1/2 tsp of pepper and salt to taste.
23. es ist 1 tsp of butter, salted or unsalted.
24. Bereiten 2 tbsp of fresh grated romano cheese.
25. Du brauchst 2 tbsp of fresh chopped herbs, I used basil, thyme and chives.

When we come in from playing in the snow, I serve this hearty vegetable beef soup. Vegetable Beef Soup Recipe photo by Taste of Home. This vegetable beef soup is made with tender chunks of beef, plenty of vegetables and potatoes, all simmered in a tomato broth. A hearty one pot meal that's perfect for a cold night!

Beef Vegetable Soup Anweisung

1. MAKE BROTH.
2. Preheat oven to 450.
3. Heat oil in a large skillet, add short ribs seasoned with salt and pepper and brown all sides.
4. Add vegetables for the broth, the onion, carrot, celery, garlic, thyme and the the and peppercorns. Transfer to oven and roast until short ribs are brown, about 25 minutes.
5. Transfer all skillet ingredients to stockpot, add broth, bring to a boil then lower neat and simmer, partially cover pot and simmer on low until short ribs are very te nder 2 to 2 1/2 hours.
6. Strain broth, discard vegetables and reserve short ribs..
7. MAKE SOUP.
8. Skim off any excess fat from broth and add broth to clean stckpot, bring to a simmer. Meanwhile melt the butter in a small skillet and cook mushrooms until tender, about 5 minutes.
9. Add mushrooms, tomatos with juice, carrots, onion, celery, garlic,lemon, hot sauce and pepper to stock , simmer until vegetables are tender about 1 hour, add potatos and romano cheese and simmer 10 minutes more.
10. Remove meat from bones of short ribs and cut meat I p into bite size pieces and add to soup, heat through, add herbs and taste to see if it needs salt or pepper.

Can I Make This Vegetable Beef Soup Ahead? Soup is great for making ahead, and this easy vegetable beef soup is one of the best because the flavors just get better as it sits. Nothing beats my Mom's slow-cooked vegetable soup. It's a labor of love that starts with stew meat in the slow cooker overnight and is finished the next day with tons of fresh veggies. Tender chunks of beef and vegetables simmer in a combination of savory beef broth and tomato paste.