Recipe: Tasty Leftover Idli Soya Manchurian

Leftover Idli Soya Manchurian.

Sie können haben Leftover Idli Soya Manchurian using 25 ingredients and 14 steps. So geht's dir erreichen es.

Zutaten von Leftover Idli Soya Manchurian

1. Bereiten 12-15 of small sized Leftover idlies.
2. es ist 1 cup of soya chunks.
3. es ist 1/2 Cup of All oats Flour.
4. Du brauchst 1 Tablespoon of beetroot Ginger Garlic paste.
5. Du brauchst 1/4 Cup of Corn Flour.
6. es ist 1/2 Teaspoon of Salt.
7. es ist 1/2 Teaspoon of Red Chilli Powder.
8. Du brauchst 1/4 Teaspoon of Black Pepper Powder.
9. Bereiten 1 Teaspoon of Soy Sauce.
10. es ist as needed of Oil for Frying.
11. es ist of For sauce.
12. es ist 1 Tablespoon of beetroot Ginger Garlic Paste.
13. Du brauchst 2-3 of spring Onions.
14. Du brauchst 1/2 cup of Corn.
15. es ist 1/2 cup of red capsicum.
16. Du brauchst 1/2 of green capsicum.
17. Du brauchst 1/2 of yellow capsicum.
18. Du brauchst 1 Teaspoon of Soy Sauce.
19. es ist 1 tbsp of chilli sauce.
20. Du brauchst 2 Teaspoons of Tomato Ketchup.
21. Bereiten 1/2 Teaspoon of Salt.
22. Du brauchst 1/4 Teaspoon of Black Pepper Powder.
23. Du brauchst 2 Teaspoon of Oil.
24. Bereiten 2-3 tbsp of cornflour powder.
25. Bereiten as needed of Water.

Leftover Idli Soya Manchurian Schritt für Schritt

1. Sock and wash soya chunks.
2. Boil and squeze the soya chunks.
3. Combine Oats Flour, Corn Flour, Beetroot Ginger Garlic Paste (homemade), Salt, Pepper, Red Chilli Powder and Soy Sauce in a bowl..
4. Add water to make a smooth & pakoda like paste. Then dip leftover Idlies and squezed Soya chunks.
5. Mix well.
6. Heat oil in a kadai and gently drop idlies and soya chunks in the oil. And fry till they turn crispy and golden brown..
7. For making manchurian sauce.... Heat oil in a kadai.. add green onion white, beetroot ginger and garlic(homemade) paste and fry for a minute..
8. Add corn, red yellow, capsicum and fry for a few seconds..
9. Add soya sauce and chilli sauce and mix...
10. Add tomato ketchup and vinegar, salt and pepper and mix well. and mix well.
11. Mix cornflour in water and add in the pan..
12. Cook until the sauce thickens..
13. Add the fried idlis and soya balls in the sauce and cook for a minute..
14. Garnish with spring onion and green leaf And serve hot..

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