Easy!! Crispy Chocolate Dipped Puff Pastry.
Sie können kochen Easy!! Crispy Chocolate Dipped Puff Pastry using 3 ingredients and 10 steps. So geht's dir erreichen es.
Zutaten von Easy!! Crispy Chocolate Dipped Puff Pastry
- Bereiten 1 of Store-bought puff pastry.
- Bereiten 1 of Granulated sugar.
- Du brauchst 1 of Chocolate (bar, chips or anything you like).
Easy!! Crispy Chocolate Dipped Puff Pastry Anweisung
- Place the frozen puff pastry in the refrigerator for 30 minutes (15 minutes if you're in a hurry.).
- Cut the puff pastry into equal sizes..
- Make holes with a fork (this makes them crispy)..
- Coat one side of the puff pastry with granulated sugar..
- Preheat the oven to 210°C and bake for 17 minutes..
- Granulated sugar makes them shiny!! These are crispy and delicious..
- Let cool on a rack. Meanwhile, melt chocolate in the microwave. Dip the bottom of the puff pastry into the chocolate. The amount is up to you..
- Chill in the refrigerator until the chocolate is set I drew lines using leftover chocolate..
- You can change the chocolate or pastry shapes. It's also cute if you cut into shapes with cookie cutters..
- It may be a bit expensive for gifts, but if you use couverture chocolate, it's easy to gift wrap..
Remove the salmon from the oven and leave it to rest briefly. A simple fresh salsa, chopped to a pleasing texture in the food processor, is all you need to complement succulent roast salmon. Roast salmon with salsa is a delicious recipe usually served as a main dish. Sie können haben Roast Salmon with Salsa using 10 ingredients and 4 steps. So geht's dir kochen es.