Easy!! Crispy Chocolate Dipped Puff Pastry.
Sie können kochen Easy!! Crispy Chocolate Dipped Puff Pastry using 3 ingredients and 10 steps. So geht's dir erreichen es.
Zutaten von Easy!! Crispy Chocolate Dipped Puff Pastry
- Bereiten 1 of Store-bought puff pastry.
- Bereiten 1 of Granulated sugar.
- Du brauchst 1 of Chocolate (bar, chips or anything you like).
Easy!! Crispy Chocolate Dipped Puff Pastry Anweisung
- Place the frozen puff pastry in the refrigerator for 30 minutes (15 minutes if you're in a hurry.).
- Cut the puff pastry into equal sizes..
- Make holes with a fork (this makes them crispy)..
- Coat one side of the puff pastry with granulated sugar..
- Preheat the oven to 210°C and bake for 17 minutes..
- Granulated sugar makes them shiny!! These are crispy and delicious..
- Let cool on a rack. Meanwhile, melt chocolate in the microwave. Dip the bottom of the puff pastry into the chocolate. The amount is up to you..
- Chill in the refrigerator until the chocolate is set I drew lines using leftover chocolate..
- You can change the chocolate or pastry shapes. It's also cute if you cut into shapes with cookie cutters..
- It may be a bit expensive for gifts, but if you use couverture chocolate, it's easy to gift wrap..
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