Easy Meat Miso Soboro to Stock in your Freezer.
Sie können haben Easy Meat Miso Soboro to Stock in your Freezer using 6 ingredients and 8 steps. So geht's dir erreichen es.
Zutaten von Easy Meat Miso Soboro to Stock in your Freezer
- es ist 350 grams of Ground pork.
- Bereiten of Ingredients:.
- Du brauchst 2 tbsp of Miso.
- Bereiten 3 tbsp of Sake.
- Du brauchst 3 tbsp of Soy sauce.
- Du brauchst 3 tbsp of Sugar.
Easy Meat Miso Soboro to Stock in your Freezer Anweisung
- Mix the ingredients in a bowl..
- Heat a small amount of vegetable oil in a pan. Add the meat and saute thoroughly, breaking it up into small pieces as you cook..
- Add the mixed ingredients from step 1 to the pan. Fry over medium heat until the liquid is absorbed and evaporated..
- When the liquid is gone, transfer to the the right hand side of a large plate..
- Place a folded towel under the right side of the plate (the meat side). This will tilt the plate to allow the fat to drain..
- Wait a while until the excess fat drains down to the empty side of the plate. Wipe it off with paper towels and it's done..
- Divide the soboro into small portions and wrap in plastic wrap..
- Place the wrapped portions in a ziplock bag for storage. When you want to use the soboro, remove the desired portion from the ziplock and microwave to use..
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