How to Prepare Perfect Chocolate Swiss rolls

Chocolate Swiss rolls.

Sie können kochen Chocolate Swiss rolls using 5 ingredients and 8 steps. So geht's dir kochen es.

Zutaten von Chocolate Swiss rolls

1. es ist 3 tbsp of Chocolate sauce or cocoa powder to make perfect colour.
2. es ist 1pkt of biscuits Marie.
3. es ist 4 tbs of Milkmaid.
4. es ist 1 tbs of Coconut powder.
5. es ist as needed of Ghee for greasing hands.

Chocolate Swiss rolls Anweisung

1. Powder the biscuits in a mixy and divided into two parts one for chocolate layer and other for natural colour layer with milkmaid.
2. Now take a bowl and take half biscuits powder add chocolate sauce if you are using coco powder then add milkmaid for sweetness make a dough and keep aside.
3. Now take other part of biscuits add milkmaid and dry coconut powder make a soft dough.
4. Now grease the rolling board and rolling pin take chocolate dough and roll like a thick chapatti.
5. And keep another dough on chocolate rolled and roll it like same.
6. Now roll carefully in a log shape and place the roll in a foil paper and set the roll shape.
7. Now keep it in the fridge for half and hour.
8. Now cut in to 1 inch thick round shape and serve and enjoy this sweet on any occasion or Diwali.