Recipe: Appetizing Double Chocolate Banana Muffins (or Bread)

Double Chocolate Banana Muffins (or Bread).

Sie können kochen Double Chocolate Banana Muffins (or Bread) using 12 ingredients and 5 steps. So geht's dir erreichen es.

Zutaten von Double Chocolate Banana Muffins (or Bread)

1. es ist 1/2 cup of all purpose flour.
2. es ist 1/2 cup of whole wheat flour.
3. Bereiten 3/4 cup of unsweetened cocoa powder.
4. Du brauchst 1 tsp. of baking soda.
5. Du brauchst 1/8 tsp. of salt.
6. Du brauchst 3 of medium spotty bananas (or 2 large).
7. es ist 1/2 cup of - 3/4 cup brown sugar.
8. Bereiten 2 of large eggs, at room temperature.
9. es ist 1/2 cup of milk, at room temperature.
10. es ist 2 tsp. of vanilla extract.
11. Du brauchst 1/4 cup of unsalted butter, melted and slightly cooled.
12. Bereiten 1/2 cup of dark chocolate chips.

Double Chocolate Banana Muffins (or Bread) Anweisung

1. Preheat the oven to 350°F. Grease a standard size muffin tin pan or line with parchment liners and set it aside..
2. In a large bowl, whisk together both of the flours, the cocoa powder, the baking soda and the salt until well combined and set it aside..
3. In a seperate large bowl, mash the bananas. Then whisk in the eggs, sugar (if your bananas are super brown and spotty, you can use only 1/2 cup. If they're still pretty yellow, use 3/4 cup), milk, vanilla and melted butter until combined. Add the dry ingredients to the wet and stir until just combined. Then fold in the dark chocolate chips..
4. Scoop the muffin batter into the prepared pan, filling all the way to the top. Bake for 17-20 minutes, until a toothpick inserted into the center comes out mostly clean. Let them cool in the pan for 10 or so minutes, then transfer them to a wire rack to cool completely..
5. For bread, pour the batter into a greased 9"x5" loaf pan, lined with a sheet of parchment paper hanging over each side. Bake for 45-50 minutes, until a toothpick comes out mostly clean. Let cool in the pan for 10 or so minutes, then lift it out of the pan and transfer to a wire rack to cool completely..

How to Make Delicious Leftovers Makeover: Mashed Potato Fritters

Leftovers Makeover: Mashed Potato Fritters.

Sie können haben Leftovers Makeover: Mashed Potato Fritters using 8 ingredients and 6 steps. So geht's dir kochen dass.

Zutaten von Leftovers Makeover: Mashed Potato Fritters

1. Du brauchst of For the fritters:.
2. Du brauchst 2 cups of mashed potatoes (firmly packed).
3. es ist 1/3 cup of flour for the fritters.
4. Bereiten 1 of large egg.
5. Du brauchst 1/2-2/3 cup of grated cheese (such as Cheddar, Jack, Mozzarella, Colby Jack).
6. Du brauchst 1 of large green onion, chopped (white parts, too).
7. es ist of For frying:.
8. es ist 2 cups of oil.

Leftovers Makeover: Mashed Potato Fritters Schritt für Schritt

1. Put all ingredients in a large mixing bowl. (Try to sprinkle the salt evenly over the entire surface area of the mashed potatoes so you don't accidentally get a super salty bite.).
2. Get in with your hands (or a wooden spoon or spatula if you're not a handsy person) and mix everything thoroughly..
3. Preheat oil in a pan to somewhere between 350F and 375F. If you don't have a thermometer, you can sprinkle some flour into the oil and if it starts to gently sizzle right away, your oil's ready..
4. Gently drop batter into the oil by spoonfuls. I like to take two silverware tablespoons and make them in a quenelle shape..
5. Fry for 6 to 8 minutes until they're a dark golden brown, turning two or three times during the process to make sure all sides get cooked evenly..
6. Blot the oil from the fritters on a paper towel, paper bag, or tempura paper, and enjoy!.