Easiest Way to Prepare Appetizing Chocolate Financier (Financier Chocolat)★Recipe Video★

Chocolate Financier (Financier Chocolat)★Recipe Video★.

Sie können kochen Chocolate Financier (Financier Chocolat)★Recipe Video★ using 17 ingredients and 14 steps. So geht's dir erreichen es.

Zutaten von Chocolate Financier (Financier Chocolat)★Recipe Video★

1. es ist of ■Chocolate Financier.
2. es ist of financier mold (L:84mm × W:42mm × H:11mm,.
3. Bereiten of L:3.3in × W:1.6in × H0.4in).
4. Du brauchst of ・ 70g (2.5 oz) egg white, about 2 egg whites,room temperature.
5. es ist of ・ 50g (1/4 cup) granulated sugar.
6. Bereiten of ・ 30g (1 oz) milk chocolate.
7. es ist of ・ 4 drops of vanilla oil.
8. Bereiten of ・ 25g (0.9 oz, 4.5 Tbsp) almond flour.
9. es ist of ・ 20g (0.7 oz, 2 Tbsp and 1 tsp) cake flour.
10. es ist of ・ 12g (2 Tbsp) cocoa powder, sugar-free.
11. Bereiten of ・ 1g (1/4 tsp) baking powder.
12. Bereiten of ・ 65g (2.3 oz) unsalted butter, plus more for mold.
13. Du brauchst of ※You should weigh the egg white.
14. Bereiten of ■Topping.
15. Du brauchst of ・6g (1/2 Tbsp) grape seed oil.
16. Du brauchst of ・50g (1.8 oz) milk chocolate.
17. Du brauchst of ※1cup=235cc(USA).

Chocolate Financier (Financier Chocolat)★Recipe Video★ Anweisung

1. ★Recipe video★ (my You Tube channel)→https://youtu.be/mOxmdVyvx4M.
2. Grease the insides of each mold with butter. Let them sit in a fridge. Mix cake flour, cocoa powder and baking powder. Preheat an oven to 210℃ / 410 ºF..
3. Cut chocolate into small pieces and put it in a heat-resistant container. Mix egg white gently so as not to foam until it gets watery. Add granulated sugar. Mix it slowly until it becomes evenly..
4. Pour 600 ml boiling water and 400 ml water into a deep-sided container. Put the bowl (egg white mixture) in it. Warm the egg white mixture in the hot water for a min while mixing. Leave it as it is..
5. Microwave the chocolate to melt it. Heat it at 600W for 30-40 sec and mix lightly. Heat it again at 600W for 30-40 sec. Add it quickly to egg white mixture and mix well. You should mix chocolate and egg white in a warm state to prevent the mixture from becoming uneven..
6. Crush small lumps with spatula. Mix it with a whisk for 30 sec. Add drops of vanilla oil and mix well. Leave it as it is..
7. Prepare a wet towel. Put unsalted butter in a small pot. Melt it on low heat while moving the pot..
8. After melted, cook it on medium heat. Mix well so that the butter doesn't spit. When the crackling sound gets soft, you can mix slowly. Heat it until it becomes golden brown..
9. Wait for 1 min and then skim off the foam. You shouldn't remove the black deposit because it's tasty. Let it cool as it is..
10. Put almond flour to the egg white and chocolate mixture while sifting. Mix well. Sift the dry ingredients (cake flour, cocoa powder and baking powder) twice. Sift it just before adding to the egg white and chocolate mixture to prevent the mixture from becoming uneven..
11. Add the dry ingredients and mix it lightly. Add the half of the browned butter. Mix well. Add the remaining butter and mix well..
12. Pour the cake batter into a piping bag. And Put it into each mold. Give a light shock to remove big bubbles. Bake it at 180℃ / 356 ºF for 15 min..
13. Take the cake out of the mold immediately. Let it cool..
14. 【Topping】Melt chocolate and oil with a microwave. Drop it with a spoon on the cake while drawing lines. Let it cool in a fridge for 5 min. It's all done!.

Recipe: Delicious French sweet bread

French sweet bread. Which kind of bread are you looking for? Garlic Bread Banana Bread Soda Bread Pita Bread French Bread Any Type of Bread. This is a French bread that has a light, crispy crunch, and a sweet flavor!

Brioche Baguette White Bread French Bread Whole Grain Bread Any Type of Bread. Banana bread: Sweet bread United States: Dense, made with mashed bananas, often a moist, sweet, cake-like quick bread, but some recipes are traditional yeast breads. Bannock: Flatbread: United Kingdom Modern types are made with baking soda or baking powder as leavening agent, giving a light, airy texture. Sie können haben French sweet bread using 9 ingredients and 8 steps. So geht's dir kochen dass.

Zutaten von French sweet bread

1. Bereiten 700 g of white flour.
2. es ist 1 of egg.
3. Du brauchst 2 spoons of sugar.
4. es ist 1 spoon of salt.
5. es ist 4 spoons of melted buter.
6. Du brauchst of Orange peel (grated).
7. Bereiten 1 spoon of yeast.
8. es ist 1/4 spoon of baking pouder.
9. Bereiten 2 glasses of warm milk.

This Sweet French bread was one of the most difficult clues and this is the reason why we have posted all of the Puzzle Page Daily Crossword Answers every single day. In case something is wrong or missing kindly let us know and we will be more than happy to help you out. Cool on wire racks before serving. Keep the bread at room temperature in airtight container.

French sweet bread Schritt für Schritt

1. Knead the ingredients while adding the milk(8min).
2. Let it rest for 30min in a warm place.
3. Grease the vessel with some butter and flour..
4. Make it a shape of medium balls and let some space between theme..
5. Let it rest for 30 min.
6. Grease the surface of the paste with mixed milk and the egg's yellow..
7. Put in the oven.on a meduim fire for 20 minute.
8. Decorate it with Poppy and grated coconut..

Place the baked and cooled bread in airtight bag and freeze. Sweetbread is a culinary name for the thymus (also called throat, gullet, or neck sweetbread) or pancreas (also called stomach, belly or gut sweetbread), typically from calf (ris de veau) and lamb (ris d'agneau), and, less commonly, beef and pork. The "heart" sweetbreads are more spherical in shape, while the "throat" sweetbreads are more cylindrical in shape. BIRTHDAY, ANNIVERSARY, BABY SHOWER, BAPTISM, FAREWELL. Impress your guests with a delectable dessert that everyone will remember.