Recipe: Appetizing Cream roll

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Download Cream roll stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices. The art of rolling delicious ice cream is a sight to see. Experience tasty, unique ice cream made before your very eyes! Sie können kochen Cream roll using 8 ingredients and 5 steps. So geht's dir erreichen es.

Zutaten von Cream roll

1. es ist 1 cup of Milk.
2. Du brauchst 1/2 cup of Milk powder.
3. Bereiten 2 tbsp of Sugar.
4. Du brauchst As required of Dry fruit.
5. es ist 8-9 of bread slices.
6. es ist 3 tsp of Coconut powder.
7. Du brauchst 2 tbsp of Fresh Malai.
8. Bereiten 1 tsp of Cardamom powder.

A full flower joint with hash, distillate, kief, and shatter. This cream roll recipe, aka Biskuitrolle, is made just like a jelly roll recipe only it's filled with whipped cream and fresh fruit. This is best made in the morning and served fresh the same day. A homemade sponge cake is rolled up around a whipped cream-strawberry filling for an elegant dessert.

Cream roll Schritt für Schritt

1. First, take a bowl put milk powder and add the normal milk than mix now take a pan put milk mixture. and keep it in the freezer for 1 hours..
2. Cook for 2 to 3 minutes then add the sugar and cardamon powder cook for 3 to 4 minute the milk becomes little thick..
3. Take a bowl put in fresh malai and add coconut powder now take a mixture jar put sugar and almond then grind and mix well..
4. Now batter is ready take a bread and cut the sides, roll the bread with the help of a rolling pin and spread cream on a bread..
5. Roll and put in a serving plate add milk mixture on a bread roll garnish with pista and almonds delicious cream roll is ready to serve.

Dust with powdered sugar or top with more whipped cream, if desired. Indulgent chocolate cream roll, great for any occasion. This tender, cream-filled cake is very easy to assemble; it rolls like a dream! A Swiss roll, jelly roll, roll cake, or cream roll, or Swiss log, is a type of sponge cake roll filled with whipped cream, jam, or icing. The origins of the term are unclear.