Recipe: Appetizing Bacon Fried Rice

Bacon Fried Rice. Add bacon to the wok and allow it to render down and become crisp. Once the bacon is done, take it out of the wok and set aside, along with the. Hmm, let's give it a try!

Why go out when you can have the best fried. This bacon fried rice is packed with amazing flavors and it's perfect for a weeknight meal! If you've never made homemade fried rice before, I promise you it's easy. Sie können kochen Bacon Fried Rice using 13 ingredients and 7 steps. So geht's dir erreichen es.

Zutaten von Bacon Fried Rice

1. Du brauchst 2 of plates cooked white rice (leftover rice, put in the refrigerator for a night, is recommended).
2. Bereiten 6 pcs of bacon, sliced.
3. Bereiten 70 gr of peas.
4. es ist 70 gr of corn kernel 1 carrot, smal diced.
5. es ist 1/4 of onion, minced.
6. es ist 3 cloves of garlic, minced.
7. Bereiten 2 of eggs + 2 Tbsp water, beaten.
8. Bereiten 1/2 tsp of vegetable oil for frying the eggs.
9. es ist 2 Tbsp of soy sauce.
10. Bereiten 1/4 tsp of salt or to taste.
11. Bereiten 1/4 tsp of white pepper powder or to taste.
12. Bereiten 2 stalks of green onions, thinly sliced.
13. es ist 1/2 tsp of sesame oil.

And if you've made it and were..for fried rice including Vegetable Fried Rice or our Shrimp Fried Rice with Thai Basil or maybe saucesauce but, me, I like my bacon and egg fried rice hot, right out of the wok without anything extra! This delicious fried rice with bacon, egg, and green beans is a quick and easy side dish and a clever way to use leftover cooked rice. Bacon Fried Rice is loaded with delicious smokey goodness. It's time for fried rice — the perfect vehicle to use up any and all leftover rice in your fridge.

Bacon Fried Rice Schritt für Schritt

1. Heat vegetable oil. Add beaten eggs. Gently scramble the eggs. Remove from the heat. Set aside..
2. Add bacon to the wok. Allow it to render and become crisp. Take it out of the wok and set aside. Leave bacon oil 1 Tbsp in the pan and throw away the rest of it..
3. Sauté garlic and onion until fragrant..
4. Add carrot, peas, and corn. Keep stirring until the vegetables cooked..
5. Add rice. Season with soy sauce, salt, and white pepper powder. Stir well. Use a spatula to break the clumps. Adjust the taste..
6. Add scrambled eggs, cooked bacon, green onions, and sesame oil. Mix well again..
7. Remove from the heat. Serve warm with sliced cucumber or tomatoes. Yum! 😋.

In fact, it's time for one of our simplest, most flavorful fried rice dishes: bacon and egg fried rice. Fold in bacon mixture, kimchi and peas, then transfer to plates. Top with scallion greens, more kimchi to taste, and fried. Stir in rice and garlic, continue to stir fry until heated through. This take on Filipino Fried Rice can be made with bacon OR sausage, contains lots of veggies, and My Filipino Fried Rice recipe is a versatile and hearty breakfast, lunch, or dinner recipe based on the.