Recipe: Yummy Camembert salad with walnuts and apple

Camembert salad with walnuts and apple. The Best Camembert Cheese Salad Recipes on Yummly My Camembert, Cranberry, Pear & Walnut Salad, Warm Camembert Salad With Apples And Walnuts, Stuffed Mushrooms Salad. This Camembert salad is a little appetizer the inn serves before a dinner party, and their guests seem to like it a lot.

I like to serve this refreshing main-dish salad with thinly sliced pork roast or diced chicken breast. Apple Camembert Salad Recipe photo by Taste of Home. Cut the Camembert cheese into slices. Sie können kochen Camembert salad with walnuts and apple using 15 ingredients and 8 steps. So geht's dir erreichen dass.

Zutaten von Camembert salad with walnuts and apple

1. es ist of For the salad.
2. Du brauchst 75 grams of (1/2 a cup) of spinach.
3. Bereiten of some pieces of leftover barbecued chicken¹.
4. es ist 115 grams (4 oz) of camembert cheese².
5. Du brauchst 75 grams (2,5 oz) of chestnut mushrooms.
6. es ist 2 tablespoons of vegetable oil.
7. Du brauchst 1 teaspoon of garlic powder.
8. Du brauchst 1/2 of a green apple (I used Granny Smith).
9. Bereiten 1 handful of crumbled walnuts.
10. Du brauchst of salt and pepper.
11. Du brauchst of For the vinaigrette.
12. es ist 3 tablespoons of extra virgin olive oil.
13. es ist 1 tablespoon of white wine vinegar.
14. Bereiten 1 teaspoon of mustard.
15. Du brauchst to taste of salt & pepper.

Whisk the apple jelly and cider with the remaining oil and season with salt and pepper. Decoratively arrange the apple slices, Camembert and leeks on a large platter. Apples and walnuts add crunch to this chicken salad. All Reviews for Chicken Salad with Apples and Walnuts.

Camembert salad with walnuts and apple Anweisung

1. Slice the mushrooms, heat the oil in a non-stick frying pan and add the mushrooms with the garlic powder. Fry for about five minutes..
2. In the meantime, mix the ingredients for the vinaigrette into a small bowl until you have a smooth dressing..
3. Cut the apple and the camembert in bitesized pieces..
4. In a big bowl, assemble the salad by starting with a layer of raw spinach. Add the chicken, the apple, the camembert and the walnuts. The mushrooms should be done by now: add them to the salad..
5. Drizzle the vinaigrette over the salad..
6. Season with salt and pepper to taste..
7. Bon appétit!.
8. Notes ¹If you don't have any leftover chicken, you can purchase a rotisserie chicken which is already cooked, or fry some boneless chicken thighs. Cut up the thighs in bitesized chunks and pan-fry for about ten minutes until done. Season to taste. Leave out the chicken for a vegetarian salad. ²If the camembert is too strong for your taste, substitute with a more gentle cheese like brie..

Quiche di porri, limone e camembert. Arugula Salad with Peaches, Pine Nuts and Goat. Place the spinach leaves in the centre of a salad plate. Place the camembert cheese pieces and the apple slices over the spinach. Chopped apple adds tart crunch, toasted walnuts lend heft, feta provides salty intrigue, and it's all tied together with a quick Swap arugula or baby kale for the spinach and slip in whatever seasonal fruit you have on hand in place of the apple, like berries or stone fruit.