Steak lo mein. Meet the Cook: My family likes chow mein.this is a little like that but not quite as exotic. I've been cooking with a wok for a couple years, ever since I bought one at a rummage sale. This Steak Lo Mein uses those ingredients but the sauce is richer and sweeter.
Beef: Flank steak, skirt steak, ribeye or top sirloin will all work great in this recipe. Whatever cut you choose, make sure the beef achieves a nice golden color. If you like Lo Mein you will love this recipe. Sie können haben Steak lo mein using 8 ingredients and 4 steps. So geht's dir kochen dass.
Zutaten von Steak lo mein
- Du brauchst 1-2 lbs of fresh cooked or leftover steak, chopped, I had a ribeye and a filet.
- Du brauchst 1/4 cup of soy sauce.
- es ist 1/4 cup of vinegar, i used rice wine vinegar this time.
- Bereiten 1 tbsp of sesame oil.
- Du brauchst 4 tbsp of brown sugar.
- es ist To taste of onion and garlic powders and pepper.
- Bereiten 6-8 of green onions chopped.
- Bereiten 1 lb of lo mein noodles OR spaghetti noodles.
Before you start cooking have all ingredients prepped and ready to go. Once you start cooking everything goes together fast. Beef Lo Mein: Flank steak is the best beef for lo mein. Vegetable Lo Mein: The easiest of all the varieties.
Steak lo mein Anweisung
- Boil your noodles in salted water. Drain.
- Cook your steak in a skillet to desired doneness. Chop into bite size pieces when it cools down enough..
- In a bowl mix the soy sauce, vinegar, br sugar, sesame oil and seasonings until dissolved. Chop the green onions and set aside..
- When noodles are drained, pour dissolved soy sauce mixture in and combine. Add steak and green onions to the pot next and combine well! We eat egg rolls with ours..
My go-to cheap late-night dinner choice in college, and probably one of the more You can get lo mein noodles at the Asian grocery. They're yellow egg noodles, and usually labeled "lo. Peanut oil, beef, flank steak (london broil), ginger, scallions, spring or green onions, cornstarch, sugar, soy sauce, light, carrots, celery, mung bean sprouts, spaghetti, salt. Cook spaghetti as directed on package. The easiest, most delicious lo mein you will make!
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