Crispy Pitta Chips. Pita chips are a great alternative to the regular nachos. They are perfect to munch on with a dip of your choice as well as make a great vegan appetizer to entertain your guests. Pam Anderson serves her seed-studded pita chips with soup or by themselves as a "predinner bite," a snack to keep her energy up and her appetite.
Slice pita bread into eighths and spread chips out on a parchment paper-lined baking sheet. Pita chips are so easy to make and customize, and taste so good when you make them yourself, you'll wonder why you These thin pita slices cook up crispier and cook a little faster than thicker pita. Homemade baked pita chips are even better. Sie können kochen Crispy Pitta Chips using 2 ingredients and 9 steps. So geht's dir erreichen dass.
Zutaten von Crispy Pitta Chips
- Du brauchst 1 pack of Pitta Bread.
- Bereiten of Olive Oil.
Crispy pita chips just begging to be dipped in I personally do not flip my pita chips. It's a total waste of time because they get pretty crispy all on. These crispy homemade pita chips are perfect for dipping, but they are also flavorful enough to hold their own on the snack table. Learn how to make pita chips at home with pita bread Bake until golden brown and crispy!
Crispy Pitta Chips Anweisung
- Pre heat oven to 180c..
- Split pitta lengthways..
- Brush lightly (or spray) with olive oil..
- Cut into 1 inch strips and place 'crust ' side down on baking trays..
- Place in oven for 6 minutes, remove and turn strips over..
- Return to oven for further 5-6 minutes, or until golden and crispy. Keep an eye on them as they will burn quite quickly once they start to dry out..
- Allow to cool..
- Serve with humus, guacamole, cream cheese or your favourite dip..
- You can sprinkle with your favourite seasoning at step 3..
The baked pita chips will be thick, crunchy, slightly. These baked chips are a much healthier alternative to deep-fried pita chips- they have a wonderful crispness that is often lacking in store-bought chips. As well as my Pea Guacamole and Mango Salsa, these also go really well with my Roasted Sweet Potato Hummus. Crispy Pita with Chickpeas and Yogurt (Fattet Hummus). Divide pita chips among bowls and scoop some lemon yogurt over.
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