Baked Ziti. Baked Ziti - classic Italian American comfort food of pasta baked with sausage, tomato sauce and all kinds of gooey, yummy cheeses. Layered PAM sprayed Pyrex baking dishes like so. Baked ziti is a popular casserole with ziti pasta and a Neapolitan-style tomato-based sauce characteristic of Italian-American cuisine.
Baked Ziti is an easy weeknight pasta dish! Tender ziti noodles, a zesty meat sauce and delicious creamy ricotta are layered in a casserole dish, topped with cheese and baked until bubbly. Baked Ziti is so much more than just a Bolognese pasta bake…. Sie können kochen Baked Ziti using 12 ingredients and 9 steps. So geht's dir kochen es.
Zutaten von Baked Ziti
- Du brauchst 2 lbs of penne pasta.
- Bereiten 1 1/2 lbs of ground beef.
- es ist 24 oz of tomato sauce.
- es ist 4 1/2 cups of ricotta cheese.
- Du brauchst 4 cups of mozzarella cheese (shredded).
- es ist 1 cup of parmesan cheese.
- Bereiten 2 of eggs.
- Du brauchst 4 tbsp of parsley.
- Du brauchst 1 tbsp of salt.
- es ist 1 tsp of black pepper.
- es ist 1 tsp of oregano.
- es ist 1/4 cup of halved pepperoni slices (optional).
It's a big, juicy baked pasta that's loaded with flavour from a healthy dose of seasonings and topped with a generous amount of cheese. Baked Ziti is a classic baked pasta dish. It's basically some kind of tomato or meat sauce baked in a dish with some kind of cheese and, of course, ziti noodles—unless you're me. Baked ziti resembles a baked pasta from Northern Italy, but it's actually original to the Naples area.
Baked Ziti Anweisung
- Preheat oven to 375 degrees.
- Boil water. Add some salt (about 1 tbsp) to flavor the pasta as it cooks. Once it boils, add pasta and cook for 15 minutes. Once pasta is done cooking, mix in a bit of sauce to keep it from sticking..
- Heat a pan at medium heat, add the beef and some water (maybe 2 cups or so). Brown the chopped meat. This will take about 10 minutes - you’ll know it’s done when the juice is clear..
- Then drain it. Once the meat cools a bit, break it up into small pieces if it isn’t already..
- Get a large foil roast pan and coat the bottom with about 1/4 cup of sauce..
- In a large bowl, mix together the meat and all ingredients, except the cooked pasta. Leave a little bit of sauce to the side to drizzle over the top later..
- After the meat, cheeses, eggs, and seasonings are mixed well, add the pasta and mix well again..
- Put the ziti in the baking pan. Sprinkle some extra mozzarella and parmesan cheese (maybe 2 handfuls of each) over the top layer. Then drizzle the last of the sauce over top..
- Cover the pan with foil and cook in the oven for 1 hour and 10 minutes. Then, take off the foil and cook for another 20 minutes or so..
The meat sauce along with the cheese makes for a hearty dish that is perfect for colder weather. This baked ziti recipe is layers of pasta with meat sauce and three types of cheese, all cooked together to golden brown perfection. A hearty dinner option that's perfect for feeding a crowd! Baked Ziti Is Lasagna's Chill, Laid-Back Cousin. Lasagna and baked ziti share a lot of the same ingredients, but I find that baked ziti is a lot easier to throw together and serve.
No comments:
Post a Comment