Easiest Way to Cook Delicious Jaggery Cake with leftover bread Slices(Edges or upper slices)

Jaggery Cake with leftover bread Slices(Edges or upper slices). Chocolate Cake From Leftover Bread Without Egg & Oven See how to make easy Bread Cake recipe. This cake can be made using leftover bread slices.

How To Make Eggless Atta Cake We've got ideas for stunning recipes made from regular sliced bread, or seasonal types like panetonne, stollen and hot cross buns. Discover inventive ways to use up leftover bread. Sie können kochen Jaggery Cake with leftover bread Slices(Edges or upper slices) using 13 ingredients and 7 steps. So geht's dir erreichen es.

Zutaten von Jaggery Cake with leftover bread Slices(Edges or upper slices)

1. Du brauchst 8-10 of Leftover bread Slices.
2. Du brauchst 1 1/2 cup of Jaggery/ shakar.
3. Bereiten 3/4 cup of Butter.
4. Du brauchst 3/4 cup of Curd.
5. Du brauchst 1/2 tsp of Baking powder.
6. Bereiten 1 tsp of Baking soda.
7. Du brauchst 1/2 tsp of Cinnamon powder.
8. es ist 1/2 tsp of Ginger powder.
9. Bereiten 1 tsp of Vanilla Essence.
10. Bereiten As needed of Fruits & Nuts...
11. Du brauchst 1/2 cup of Nuts (walnuts, almonds etc).
12. Du brauchst 1 cup of Dried Fruits, chopped (Raisins, black berries, apricots, figs, dates, cashews).
13. Bereiten As needed of Fruit Juice (Mixed Fruit).

We have various takes on bread & butter pudding, French toast, bruschetta and great. Dip each bread slice in the egg mixture, and then sear in a hot skillet until golden brown and crispy on the outside. If you're looking for a casserole version Crostini: Crostini are perfectly poppable appetizer bites that are an ideal way to use up leftover baguette. Dip the slices of cake into the egg mixture, turning them over and pressing down slightly so that they are well covered and soak up some of the mixture.

Jaggery Cake with leftover bread Slices(Edges or upper slices) Anweisung

1. Soak leftover bread slices (edges or upper slices) in fruit juice for about 20 minutes.After that mash them with hand beater..
2. Soak all dried fruits in fruit juice for two hours..
3. Add soaked dried fruits along with half quantity of almonds and walnuts. In separate bowl, add butter, curd, vanilla essence. Melt jaggery in microwave for one min with interval of 30 sec and add into the mixture to form a smooth puree..
4. Again Mash the bread mixture..
5. Add both ingredients to form a thick batter. Add little milk, if batter gets too thick..
6. Add, baking soda and powder, cinnamon powder, ginger powder.Add tutti fruity in the mixture..
7. Grease a baking dish and pour the cake batter in it. Sprinkle some crushed nuts on top of the batter.. Air bake the cake in preheated airfryer at 160 degrees for 25 minutes.Once baked check with tooth pick. Once ready remove the cake from the airfryer and allow it to cool down.Garnish with dried fruits,chocolate balls. Once cool, cut into desired pcs and serve..

Put them straight into the hot pan and cook on a low heat, turning as needed, until the egg is cooked and turning golden brown. Looking for ways to use leftover bread? Turn leftover loaves into creamy, nutty parfaits. This is another one the kids This is a white pizza-inspired grilled cheese with taleggio, fresh ricotta, basil, spinach, bacon, red pepper flakes and olive oil—all sandwiched on sliced focaccia. How to Make Great Brunch at Home.