Recipe: Delicious Preserved Mustard Green Pork Stew /Mui Choy

Preserved Mustard Green Pork Stew /Mui Choy.

Preserved Mustard Green Pork Stew /Mui Choy Sie können kochen Preserved Mustard Green Pork Stew /Mui Choy using 8 ingredients and 6 steps. So geht's dir erreichen es.

Zutaten von Preserved Mustard Green Pork Stew /Mui Choy

  1. Du brauchst 10 clove of garlic.
  2. es ist 600 grams of pork or spare rib.
  3. Du brauchst 1 tbsp of dark soy sauce.
  4. Du brauchst 1/2 tbsp of light soy sauce.
  5. Bereiten 3/4 tbsp of sugar.
  6. es ist 1 tbsp of oil.
  7. Du brauchst 800 ml of water.
  8. es ist 300 grams of salty preserved mustard green.

Preserved Mustard Green Pork Stew /Mui Choy Anweisung

  1. Wash preserved mustard 3 times (its very salty)and soak for half hour then drain.
  2. Dice preserved mustard green.
  3. In pan with oil brown pork with garlic.
  4. Add preserved mustard green and water.
  5. Put all ingredient into preasure cooker on high for 30 minute.
  6. Add sauce and cook on high anther 15 minute.

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