Recipe: Delicious Chorizo And Meatball Pasta

Chorizo And Meatball Pasta.

Sie können haben Chorizo And Meatball Pasta using 13 ingredients and 11 steps. So geht's dir erreichen es.

Zutaten von Chorizo And Meatball Pasta

1. Du brauchst 100 grams of chorizo, sliced.
2. Du brauchst 18 of meatballs, brought or homemade.
3. Bereiten 3 tbsp of olive oil, extra virgin.
4. Bereiten 1 of onion, chopped.
5. Bereiten 4 of garlic cloves, diced.
6. es ist 1 of bay leaf.
7. Bereiten of garlic salt.
8. Du brauchst of ground black pepper.
9. es ist 400 grams of savoy cabbage, chopped.
10. Du brauchst 1 of fresh chili, sliced or diced.
11. Du brauchst 100 ml of chicken stock.
12. es ist of onion salt.
13. Bereiten of water.

Chorizo And Meatball Pasta Anweisung

1. According to packet instructions make the pasta. Add onion salt to the water for taste..
2. In the mean time fry the chorizo in a saucepan (I used a wok). Then remove the chorizo pieces and set aside..
3. In the chorizo juices, add the olive oil, bay leaf, garlic and chili to the saucepan (I didnt have fresh chili's so on this occasion I used dried) and fry for 4-5 minutes or until the onion has softened..
4. Then add the cabbage, pepper and salt and fry until cooked about 5 minutes. Continue stirring often so it doesn't burn.
5. Then add the stock and cook for a further 10 minutes or until cabbage is done..
6. To prepare the meatballs. Add another 2-4 tablespoons of olive oil in another saucepan and heat..
7. Then add the meatballs and a pinch of salt until they have cooked. Normally takes about 10-15 minutes to cook through. You can also seal them in the frying pan then transfer to a preheated oven to finish cooking..
8. When the meatballs are almost done drain the pasta well..
9. Then add to the pan with the vegetables..
10. Add the meatballs and fry for a further 5 minutes or so to infuse the flavours..
11. Lastly add the chorizo..