How to Prepare Delicious Churros

Churros. Real churros in Spain are not light and fluffy; they're like this. These were pretty good except they were much tougher than churros I've bought. I didn't overmix but they ended up chewy.

From Authentic Loop Churros to OREO Churros, you'll want. I have loved churros ever since I was a little girl wandering the streets of Tijuana. Coat the churros: Once all churros are fried, combine cinnamon and sugar on a plate. Sie können kochen Churros using 11 ingredients and 7 steps. So geht's dir kochen es.

Zutaten von Churros

1. Bereiten 200 g of all purpose flour sifted.
2. es ist 1/2 of butter.
3. es ist 1 cup of water.
4. Du brauchst 3 tablespoons of sugar.
5. Du brauchst 1/2 tablespoon of salt.
6. Bereiten 3 drops of vanilla extract.
7. Du brauchst 2 of eggs.
8. es ist of Vegetable oil for deep frying.
9. Du brauchst of Cinnamon sugar or confectioners sugar.
10. Bereiten 1/2 cup of milk.
11. es ist 100 g of easy melt chocolate or 2 cups Milo dissolved 6 tbsp water.

Roll warm churros, one by one, in sugar to coat, spooning more cinnamon-sugar on as you do for best coverage. Homemade Churros are made with simple, pantry-staple ingredients and fried to golden perfection, these are easy to make at home! Homemade Churros are a classic favorite fried food! Remove from the oil, and drain on.

Churros Anweisung

1. In a medium saucepan melt butter with water, sugar, and salt. Add vanila extract..
2. Put in low heat, add flour and mix well until no more dry flour shows. Remove from heat and cool for about 10 minutes..
3. Add eggs one at a time and mix well..
4. Put in a piping bag with a large star tip and pipe. Pipe dough (about 5 inches) and cut of ends with scissors. Chill for about 30 minutes..
5. Heat oil for frying to around 375°. Fry for about 4-5 minutes (make sure to turn churros around to cook evenly) until golden brown. Remove cooked churros and roll on cinammon sugar or sprinkle with confectioners sugar..
6. To make the dipping sauce, heat milk in a saucepan in low heat and add chopped chocolate, stir constantly until sauce thickens..
7. Serve churros with chocolate dipping sauce and enjoy..

Meanwhile, spoon the churro dough into a pastry bag fitted with a large tip. Fry the churros, turning them once, until golden brown. The Mexican version of a quick fried cake, churros are incredible tasty treats that couldn't be easier to make. Whether you want to craft them from scratch or are looking for a quicker fix. Churros are kind of the Spanish version of donuts.