How to Make Tasty Roti Manchurian

Roti Manchurian.

Sie können haben Roti Manchurian using 12 ingredients and 9 steps. So geht's dir kochen es.

Zutaten von Roti Manchurian

1. es ist 2-3 of leftover chappati(not more than 6 or 7 hours).
2. es ist 2 bowl of chopped cabbage.
3. Du brauchst 1/2 bowl of chopped capsicum.
4. Du brauchst 1 spoon of ginger garlic paste.
5. Du brauchst 1/2 bowl of chopped onion.
6. Bereiten 2-3 of chopped green chilli.
7. Bereiten 1 pinch of black pepper powder.
8. es ist to taste of Salt.
9. es ist as needed of Oil.
10. Bereiten 1 spoon of chopped garlic.
11. Du brauchst 3 spoon of soya sauce and red chilli sauce.
12. Bereiten 1 spoon of tomato sauce.

Roti Manchurian Schritt für Schritt

1. First dry roast the chappati for both the side till turn hard.
2. Let it be cool for 10 minute..
3. Then grind it to make a fine powder of that..
4. Take a mixing bowl. Add the chappati powder, chopped capsicum, cabbage, green chilli and onion in that..
5. Now add 1 pinch pepper powder, ginger garlic paste and salt as per taste. Mix well.
6. Make small balls of that. Heat oil in a kadhayi. Fry all the balls till turns golden and crispy.
7. Heat 1spoon oil in other pan. Add chopped garlic and onion in that. Saute for 1 minute..
8. Add soya, red chilli and tomato sauce in that. 2 spoon water as needed. Cooked for 2 to 3 minute..
9. Add the balls in that.. Your roti Manchurian are ready to eat....