Bacon wrapped chestnuts. Cut bacon strips into thirds; wrap a strip around each water chestnut and secure with wooden toothpicks. Soy sauce, smoky bacon and sweet brown sugar dress up water chestnuts for a festive party appetizer. These Bacon Wrapped Water Chestnuts are a delicious one-bite appetizer that's always a hit at Can Bacon Wrapped Water Chestnuts be reheated?
Find all of our RECIPES/VIDEOS @ www.amateurkitchen.tv BACON WRAPPED CHESTNUTS This appetizer is one of the first to go at any party. I'd like to thank Kikkoman for sponsoring this post. Since I loved eating bacon-wrapped water chestnuts as a kid, I was sure to swipe my mom's recipe when I. Sie können haben Bacon wrapped chestnuts using 7 ingredients and 9 steps. So geht's dir kochen es.
Zutaten von Bacon wrapped chestnuts
- Du brauchst 3 (8 oz) of cans (5oz dry weight) freshwater chestnuts.
- Bereiten 16 oz of package of bacon.
- Du brauchst 1 can of chunked pineapple.
- Du brauchst 40-50 of toothpicks.
- Du brauchst 1 cup of ketchup.
- Bereiten 1 cup of mayonnaise.
- es ist 1 cup of brown sugar.
Bacon Wrapped Water Chestnuts are a simple and delicious appetizer for game day or any party. The soy-soaked water chestnuts are crunchy and flavorful, and once you add the bacon.yum! Bacon-Wrapped Water Chestnuts are an easy appetizer that everyone loves. Whole water chestnuts are wrapped in bacon and marinated in a sweet/savory sauce.
Bacon wrapped chestnuts Schritt für Schritt
- Remove the bacon and cut the slab into thirds.
- Take 1 chestnut and place it on 1 slice of the cut bacon. Wrap the bacon around the chestnut and stab a toothpick through it to hold the bacon in place. Then place on a cookie sheet. Repeat until you are out of chestnuts..
- Place the cookie sheet in the oven and cook for 20 minutes at 350 degrees..
- While the wraps are cooking combine the ketchup, mayonnaise and brown sugar in a bowl. Mix well..
- Once cooked immediately remove the wrapped chestnuts from the cookie sheet and place in a glass 9×13 baking dishes. Be careful not to remove the toothpicks. Also do not wait to place in the glass dish because the bacon will stick to the pan..
- Open the can of pineapple and place 1 chunk onto each toothpick.
- With a spoon place the mixture over the chestnuts..
- Place the baking dish back in the over for 30 minutes at 350 degrees..
- Once done these can be placed in a crockpot on the warm setting if needed..
Poor the sauce over the bacon wrapped chestnuts. A dinner party mainstay for years, bacon-wrapped water chestnuts are the perfect one-bite snack. Bacon-Wrapped Water Chestnuts are a simple, classic appetizer and are always a fan favorite. Whole water chestnuts are marinated in a sweet and salty marinade made from soy sauce and brown sugar. These Cranberry Bacon-Wrapped Water Chestnuts are an essentail Christmas appetizer recipe!
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