Recipe: Yummy Fried cheese grits

Fried cheese grits. These are the most perfect Cheese Grits from Delish.com. Grits might just be the easiest, most comforting dish to make. Learn how to make Hot Browns with Fried Cheese Grits.

Fried cheese grits It's easy to get grits in Atlanta, but eating fried cheese grits is an entirely different matter. At OK Cafe, a long-standing Southern institution, fried cheese grits is a unique specialty. These cheesy grits and eggs would be perfect at any time of day. Sie können kochen Fried cheese grits using 7 ingredients and 4 steps. So geht's dir erreichen dass.

Zutaten von Fried cheese grits

  1. Du brauchst 1 cup of leftover cooked grits.
  2. es ist 1/3 cup of ricotta or paneer cheese.
  3. Bereiten 1/4 cup of grated romano parmesan cheese.
  4. Bereiten 1 tsp of cayenne pepper.
  5. Bereiten 2/3 cup of milk.
  6. Du brauchst 1 cup of seasoned panko breadcrumbs.
  7. Du brauchst 1 of olive oil, extra virgin to fry with.

Reduce the cheese if you'd like to save. Comments About This Recipe What do you think of Country Fried Cheese Grits? Kentucky Garlic Cheese Grits. this link is to an external site that may or may not meet accessibility guidelines. Then you'll love these fried grits cakes.

Fried cheese grits Schritt für Schritt

  1. Mash all the grits to get lumps out add parmesan cheese milk and mix well..
  2. Add ricotta or paneer cheese and cayenne pepper.
  3. Add breadcrumbs mix well form into patties let sit a bit.
  4. Heat oil pan fry little bits will come off as you fry and turn delicately I didn't want to add an egg to help bind it but you can if you like.

Serve these tasty fried grits cakes for breakfast or top them with creamed chicken or a creamy shrimp sauce for a delicious everyday meal. If you love cheese with a hint of spice, this cheesy fire-roasted hatch chile cheese grits with a fried I decided to add the hatch chiles and fresh mozzarella to the grits I was cooking. When cooked remove from heat and stir in sausage, cheese, and pepper. Fried cheese is a dish prepared using cheese that is fried in oil. Fried cheese can be dipped in a batter before frying, and can be pan-fried or deep fried.

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