How to Prepare Perfect Bun rieu

Bun rieu. today is all about Bun Rieu, Vietnamese Crab Noodle Soup! My dear friend Be, (who showed us how to make Bun Bo Hue a while ago!) she shared her recipe for Bun Rieu with us! Bun rieu (bún riêu) is a Vietnamese crab based soup noodle dish.

Bún Riêu TV ra đời như một bông hoa nhỏ góp vào cuộc sống này thêm chút yêu thương. Original Bun Rieu is very complicated and demanding to cook, but today we make a very simple and quick version of this dish at an affordable price, so that everyone can do it at home! One of my favorite Vietnamese dishes! Sie können haben Bun rieu using 32 ingredients and 10 steps. So geht's dir kochen es.

Zutaten von Bun rieu

1. Bereiten of for broth:.
2. Du brauchst 4.5 of lt water.
3. Du brauchst 700 g of pork neck bones.
4. Du brauchst 450 g of shrimps (with head).
5. Bereiten 1 tbsp of tamarind powder.
6. Du brauchst 3 tbsp of seasoned crab paste.
7. es ist 1 tsp of shrimp paste.
8. es ist 2 tbsp of salt.
9. Bereiten 3 tbsp of sugar.
10. es ist 1 tbsp of black pepper.
11. es ist 4 of large tomatoes.
12. es ist 5.5 of lt water.
13. es ist 2 packets of rice noodles.
14. Du brauchst of for meatballs:.
15. Du brauchst 500 g of crab meat lump.
16. Bereiten 230 g of ground pork.
17. Du brauchst 900 g of peeled shrimp (leftover from the broth step).
18. Du brauchst 5 of large eggs.
19. es ist 2 of shallots.
20. Du brauchst 1 of white onion.
21. Du brauchst 1 bunch of green onions.
22. Bereiten 1 1/2 tsp of sugar.
23. Du brauchst 3 tbsp of seasoned crab paste.
24. Du brauchst 1 tsp of shrimp paste.
25. Bereiten 1 tsp of salt.
26. Bereiten 1/2 cup of water.
27. Du brauchst of toppings (optional):.
28. Du brauchst 1 bunch of cilantro.
29. es ist 3 of large limes.
30. Du brauchst of chili sate sauce.
31. Bereiten of bean sprouts.
32. Bereiten of fried tofu puffs.

Bun Rieu is a delicious and hearty Vietnamese soup with crab meat, tofu, pork broth, pork, tomatoes, parsley and rice noodles. Bún riêu cua là món ăn đặc biệt quen thuộc ở các tỉnh miền Bắc, với vị ngon đậm đà của cua đồng Hãy cùng daubepgiadinh.vn khám phá cách chế biến món bún riêu cua để làm món tủ chinh phục. Bún riêu cua là một món ăn truyền thống Việt Nam, nghe tên dân dã thế thôi nhưng kì thực hương vị của nó đã làm không ít thực khách nhớ mãi không thôi. Thời gian thực hiện món bún riêu cua đồng Bún Riêu Thịt chắc chắn là món ngon cuối tuần khiến bạn "đổ gục" ngay khi nếm thử.

Bun rieu Schritt für Schritt

1. Broth: Add water to a 5lt pot and boil. When the water is boiling, add in the noodles and cook until they are al dente. Strain the noodles and rinse with cold water. Set it aside..
2. Take a large stock pot and put the pork bones in it. Fill with water and boil for a few minutes and discard the water. Add 4.5lt of fresh water to the pork bones again and boil for an hour or longer. (The longer you boil the better the broth will be.).
3. Peel shrimps. Put the peeled shells in the boiling broth. Broth will turn red from the shrimp shells (after around 20 mins). Remove the shells and pork bones from the broth..
4. Add the tamarind powder, 1 tsp of shrimp paste, 3 tbsp of crab paste, 3 tbsp of sugar, 2 tbsp of salt, and 1 tbsp of black pepper into the broth and let it boil..
5. Cut the tomatoes into quarters, saute the pieces, and add them to the broth last to give it a redder colour..
6. Meatballs: Put 900g of peeled shrimp, 5 eggs, 3 tbsp of crab paste, 1 tsp of shrimp paste, 1 tsp salt, ½ cup of water, 1.5 tsp of sugar, 2 shallots, 1 bunch of green onions, and 1 white onion into a food processor. Pulse ingredients together into a paste..
7. Gently fold the crab meat with the shrimp mixture and ground pork until uniform..
8. Boil the broth from above. When it is boiling take the meatball mixture and make free formed meatballs with a spoon putting them into the broth. Add the fried tofu at this point. The meatballs are cooked when they start floating to the top..
9. For toppings, chop up the remaining green onions from the bunch and cilantro bunch – slice the remaining white onion thinly – quarter the limes..
10. To assemble, put noodles in a bowl, add any of the toppings/garnishes. Ladle in the soup with tomatoes and meatballs. Squeeze some lime and add some chilli sate..

Nếu đã thưởng thức qua món bún riêu thịt những chưa biết cách làm ngon chuẩn thì tham khảo ngay công. Trong các món ăn miền Bắc, bún riêu cua là món ăn ngon có vị riêng từ cua, thơm mùi mắm tôm, cùng nước dùng chua ngọt thanh thanh rất thích hợp với những ngày hè nóng nực. Vietnamese Crab Noodle Soup (Bun Rieu). by: Mary Truong. Món bún riêu kiểu miền Nam ngoài các nguyên liệu thông thường còn được bổ sung thêm huyết heo và Cách nấu bún riêu kiểu miền Nam chuẩn ngon đúng điệu. Bún riêu cua có màu rất đẹp mắt và vị dùng cũng rất thơm ngon, đậm đà (Ảnh: Internet).