How to Prepare Appetizing Spaghetti Khowsuey

Spaghetti Khowsuey. #VegKhaosay #burmesechickenkhaosay #chickenKhaosay How to make Veg Burmese Chicken Khow Suey Chicken Khaosay with Spaghetti Coconut milk Curry Recipe by. Well This was my Sunday Brunch ,Veg Burmese khowsuey.

Spaghetti Khowsuey About Vegetarian Khow Suey Recipe: Khow suey is a one-pot meal with noodles and veggies cooked in coconut milk and garnished with peanuts and fried garlic. khow suaey Salim Nensi. khow suaey Salim Nensi. Khao Suey is a noodle-based dish traditionally made with a chicken or beef stew and a coconut-flavoured. Khow Suey, khawse, or Khao Suey. Sie können haben Spaghetti Khowsuey using 30 ingredients and 12 steps. So geht's dir kochen dass.

Zutaten von Spaghetti Khowsuey

  1. es ist of For curry.
  2. Bereiten 250 gms of cauliflower small florets.
  3. Du brauchst 1 big of carrot, chopped.
  4. Du brauchst 100 gms of french beans chopped.
  5. Du brauchst 1 cup of green peas(I used frozen).
  6. es ist 3 of onions chopped.
  7. Du brauchst 3 of potatoes chopped.
  8. Bereiten 4 tbsp of ghee.
  9. Bereiten to taste of Salt.
  10. es ist 1 pinch of soda bi carb.
  11. Bereiten 1 tbsp of green chillies ginger paste.
  12. Bereiten 1 tbsp of garlic coarse paste.
  13. Bereiten 3 of tomatoes chopped.
  14. es ist of For coconut milk(11/2 cup).
  15. es ist 1/2 of coconut. chopped into small pieces.
  16. es ist 1 glass of water.
  17. Bereiten 1 tbsp of corn flour dissolved in 1/4 cup cold water.
  18. Bereiten of For spaghetti.
  19. Bereiten 200 gms of spaghetti.
  20. Du brauchst of For mint concoction water.
  21. Du brauchst 1/4 cup of mint leaves (phudina).
  22. Bereiten 2 of green chillies.
  23. Du brauchst to taste of Salt.
  24. Du brauchst 2 tbsp of water.
  25. es ist of Other ingredients.
  26. es ist 2 small of potato thin crisp fries.
  27. Du brauchst 1 cup of spicy banana chips.
  28. Du brauchst 1/4 cup of roasted peanuts(de skin).
  29. es ist to taste of Chilli sauce.
  30. es ist to taste of Soy sauce.

No matter how you spell it, this broth of noodles, chicken, curry and chips garnish is a very popular dish in Pakistan's urban centers. It is tasty dish and common dish in Pakistan. Then boil spaghetti in water with salt, cool it, fry potato and serve with curry, meat and spaghetti. Burmese Khow Suey made in the Instant Pot!

Spaghetti Khowsuey Schritt für Schritt

  1. For curry. Heat ghee in big vessel. Add chopped cauliflower, carrot,french beans, green peas,onion and potato pieces..
  2. Add soda bi carb and salt. Saute for few minutes till soft. Add little water and cook for 5 mins,in between stirring constantly..
  3. After 5 mins add chopped tomatoes, green chillies ginger paste and garlic coarse paste. Mix and cook till done..
  4. As veggies being cook, prepare coconut milk...add coconut pieces in mixer jar,grind it. Add water and grind again to smooth paste. Strain this coconut mixture through muslin cloth..to get coconut milk. Keep aside..
  5. On other gas, keep water filled vessel for boiling. Chopped spaghetti into small pieces. Put in boiling water,add salt and 1 tbsp oil. Boil for 10-12 minutes (till cooked). Strain and keep aside..
  6. As veggies being cook add coconut milk,boil and add corn flour water. Stir till curry turns thick. Remove from flame..
  7. For mint concoction...grind mint leaves, chopped green chillies,salt in blender to smooth paste. Add water to make liquid consistency..
  8. To assemble/ serve..in a plate place boiled little hot spaghetti..
  9. On it pour curry..
  10. Sprinkle potato fries,banana chips (crushed),and roasted peanuts..
  11. On it sprinkle chilli sauce,soya sauce and mint concoction..
  12. Serve/ Relish Delicious Spaghetti Khowsuey..

This vegan version of the dish has noodles served over coconut milk broth and an assortement of topppings! Kofta Spaghetti Recipe Kofta Spaghetti is prepared with chicken, spaghetti and tomato sauce. Pineapple Delight, Spaghetti Pie, Black Pepper Koyla Karahi And Chicken Cheese Seekh Kabab by. Shwe Daung Khow Suey is one of the famous noddle dishes in Myanmar. It originated from the small city named Shwe Daung.

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