How To Make A Leche Flan Cake

How To Make A Leche Flan Cake. To make leche flan, start by making caramel by melting sugar in a pan. Then, pour the caramel into a small, round baking dish. Watch How To Make A Leche Flan Cake video for free

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This delicious dessert is known throughout the world. The ideal recipe, whether for a main dish or a dessert, is something that is simple to make but looks complicated and is a little breathtaking. Leche Flan or what is known as Spanish Flan outside the Philippines is a traditional Filipino dessert made of evaporated milk, condensed milk, and egg yolks.

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Place piece of rolled up foil in tube of pan to prevent cake from baking over top. The topping of this cake is definitely Leche flan and the only distinction is the soft cake below. This is a delicious different take on the classic leche flan.

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